{"product_id":"kokubo-kokubo-kk-275-slicer-for-luncheon-meat-spam-slicer-boiled-eggs-avocado-compatible-spam-cutter","title":"Kokubo Kokubo KK-275 Slicer for Luncheon Meat, Spam Slicer (Boiled Eggs, Avocado Compatible\/Spam Cutter)","description":"\u003cstyle\u003e.aplus-img{display:block!important;margin:0!important;padding:0!important;border:0!important;max-width:100%!important;height:auto!important;line-height:0!important;font-size:0!important;vertical-align:top!important}.aplus-img+.aplus-img{margin-top:0!important;margin-bottom:0!important}.aplus-wrap{line-height:0!important;font-size:0!important;margin:0!important;padding:0!important;display:block!important}\u003c\/style\u003e\u003cdiv id=\"v-about-wrap\"\u003e\u003c\/div\u003e\u003c!-- DBG1_A_descLen=3512 --\u003e\u003cscript type=\"application\/json\" id=\"about-details-data\"\u003e{\"52226072609049\":\"\u003ch4\u003eAbout This Item\u003c\/h4\u003e\u003cul class=\\\"about-this-item\\\"\u003e\u003cli\u003ePopular Spam Rice Ball: Luncheon Meat (Spam) is a familiar ingredient in Hawaii and Okinawa, and now it is growing in popularity such as rice balls in convenience stores nationwide. The salty and moth are perfect for rice\u003c\/li\u003e\u003cli\u003eHow to Use: Place the placemat on the slicer with the place meat. Simply grate the stainless steel wire between approximately 0.3 inches (8 mm) intervals to make up to 11 equal parts at a time. Luncheon meat can be used for a variety of dishes, including salads and fried foods\u003c\/li\u003e\u003cli\u003eExamples of Luncheon Meat: Luncheon Meat Musubi (spam rice), Frying Pans, Salad Garning, Placemat and Champru\u003c\/li\u003e\u003cli\u003eFor making spam rice balls and rice balls Perfect for regular lunches or outings such as excursions and sports events. Great for home parties and small feathers You can cut boiled eggs, avocados, cheese, etc\u003c\/li\u003e\u003cli\u003eMaterials: Resin part: ABS resin, Frame\/Line: Stainless steel; Heat resistant temperature: 198°F (90°C); Country of Origin: Japan\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003ctable class=\\\"product-overview\\\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eBrand\u003c\/th\u003e\u003ctd\u003eKOKUBO\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eProduct Dimensions\u003c\/th\u003e\u003ctd\u003e6.5\\\"L x 9.84\\\"W x 1.97\\\"H\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eMaterial\u003c\/th\u003e\u003ctd\u003eStainless Steel Acrylonitrile Butadiene Styrene\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColor\u003c\/th\u003e\u003ctd\u003eApproximately 4.7 x 2.0 x 8.3 inches (12\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eSpecial Feature\u003c\/th\u003e\u003ctd\u003ePieces\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eRecommended Uses For Product\u003c\/th\u003e\u003ctd\u003eMeat\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eProduct Care Instructions\u003c\/th\u003e\u003ctd\u003eHand Wash Only\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Material\u003c\/th\u003e\u003ctd\u003eStainless Steel\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eItem Weight\u003c\/th\u003e\u003ctd\u003e0.1 Kilograms\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eBlade Shape\u003c\/th\u003e\u003ctd\u003eRound\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch4\u003eProduct Description\u003c\/h4\u003e\u003cdiv class=\\\"product-desc\\\"\u003e\u003cp\u003e We release the \\\"Luncheon Meat Slicer\\\" that allows you to slice and evenly across your luncheon meat. Luncheon Meat is a familiar ingredient in Hawaii and Okinawa, but now it has become popular among all over the country, such as making rice balls for convenience stores. The salty and moth are perfect for rice. However, it is slippery and difficult to cut, and it is difficult to make your knives and cutting board sticky. This is a slicer that is easy to cut. Just grate the stainless steel wire between approximately 0.3 inches (8 mm) intervals to make up to 11 servings at a time. Fry with a frying pan and place it on an oval rice made by the \\\"Luncheon Meat Musubi Maker\\\" (sold separately) to make popular rice balls clean and easy. Luncheon meat can also be used for a variety of other dishes, such as salads and fried foods. Easily remove popular ingredients and enjoy new foods. \u003c\/p\u003e\u003c\/div\u003e\"}\u003c\/script\u003e","brand":"KOKUBO","offers":[{"title":"Single Item","offer_id":52226072609049,"sku":"B06XKYS9ZJ_MULTI","price":14.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/7532\/9305\/files\/71BY8kRMIDL._AC_SL1348.jpg?v=1776117415","url":"https:\/\/dailykitchenhelper.com\/products\/kokubo-kokubo-kk-275-slicer-for-luncheon-meat-spam-slicer-boiled-eggs-avocado-compatible-spam-cutter","provider":"Kitchen Tools","version":"1.0","type":"link"}